Blue Dragon Light Soy Sauce

Pair's well with -

Description

From 1970s, Blue Dragon has been exploring Asian cuisine from Beijing to Bangkok to help Asian food lovers recreate the authentic taste of Asian food at home with easy-to-make recipes! Soy is versatile in its uses and comes in both dark and light and the Light Soy is lighter in colour and also saltier in flavour than Dark Soy best used in stir fry, soups, seasoning!